So...I started another blog: makekelliaccountable.blogspot.com. Basically, I'm on a mission to lose the extra weight I've packed on in order to be able to wear all the clothes in my closet!
I think I will go ahead and post the recipes I make here, just for fun. I really let processed foods get in the way of things...not to mention, waaaaaaay too much alcohol! I do *heart* my wine. We all have our vices.
Tonight, it's just a simple lemon chicken, yellow rice (from a box) and zucchini and squash.
For the chicken:
2 chicken breasts
The juice and the halves of 1 and a half lemons
About 2 TBSP of olive oil
About 1/4 of a large onion, wedged
Garlic powder (didn't have the real deal)
Mix and marinade for awhile.
For the veg:
2 yellow squash (I love this combo)
1 TBSP olive oil
Slice off ends. Cut in half crosswise, then cut each half into four long rectangles of squashy goodness. Toss with olive oil and seasonings.
Either preheat your grill (so good on the grill) or a good, heavy cast iron skillet over medium high heat. When all is ready, start the chicken, pouring any marinade that maybe didn't get absorbed (there shouldn't be a lot) over the chicken. Beware the flames if you grill. Turn the chicken when it has a good sear on the downside. Add squash and zucchini to grill/pan. Let it get good and browned. Flip. When the chicken is done (I use the finger test) remove it, and serve the bird and veg over a nice pile of yellow or brown rice. Squirt with a little lemon. Eat. Enjoy the clean flavors :)
***I am actually using my husband's computer since mine is dead at the moment, so no pictures.